Horizontal Dough Roller Machine
Dough Preparation Machines

Horizontal Dough Roller Machine

The Şenmaksan horizontal rounding machine is designed for homogeneous rounding and a long service life. Thanks to its V-belt system and special belt, it shapes dough quickly and consistently. The flouring unit prevents sticking, while the bearing-mounted parts require minimal maintenance. Its stainless-steel body and wheeled structure make it sturdy and practical.
Şenmaksan Product Series

Horizontal Dough Roller Machine

Şenmaksan horizontal dough roller machine is designed for homogeneous rolling and long-lasting use. Thanks to its V-band system, it gives the dough a fast, balanced and standard shape.

V Band System Homogeneous Rounding Minimum Maintenance Stainless Steel Body
Yatay Hamur Yuvarlama Makinesi
Manufacturer Information

Balanced and Standard Rounding Performance

Şenmaksan horizontal rounding machine is designed for homogeneous rounding and long-lasting use. Thanks to the V band system and special band, it gives the dough a quick and standard shape.

It prevents sticking with the flouring device and requires minimum maintenance with its bearing parts. It is sturdy and useful with its stainless steel body and wheeled structure.

Advantages

Why Should It Be Preferred?

  • Provides balanced and standard rounding with V band system
  • Supports the production process by giving the dough a quick form
  • Reduces sticking with flouring device
  • Requires minimum maintenance thanks to its bearing structure
  • Provides long-lasting use with its stainless steel body
  • It provides practical and easy use with its wheeled structure.
Highlights

Balance, Durability and Easy Use

V Band Technology

Thanks to its special V band system, it provides controlled and homogeneous rolling of the dough.

Low Maintenance

It offers minimum maintenance requirement with its bearing-bearing mechanical structure and robust components.

Hygienic and Strong Body

With its stainless steel body, it provides the advantage of both long-lasting and hygienic use.

Technical Specifications

Model Options

Feature SVB1500 SVB2000
Capacity 1800-2200 pieces 1800-2000 pieces
Rounding Range 150-1200g 150-1200g
Dough Entry Height 4.5 4.5
Dough Discharge Height 80-1000 80-1000
Width 550mm 550mm
Length 1550mm 2050mm
Height 1200-1500mm 1200-1500mm
Electric Power 0.75 kW 0.75 kW
Machine Weight 150kg 180kg
Areas of Use

Who is it suitable for?

Ovens

It is suitable for professional bakery productions that require standard and regular dough rolling.

Bakery Products Producers

It offers a solution that provides homogeneous rounding and efficient flow in high-capacity production.

Industrial Production Lines

Ideal for professional businesses looking for robust construction, low maintenance and standard results.

Standard Rounding, Reliable Production Process

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